A Kamayan Feast at Wok & Roll
In this episode of FoodNotes* we enjoy a Kamayan Feast with our friends at Wok & Roll.
FoodNotes* is a digital first food series that highlights the cultural culinary facets and identities that exist in our region. Our co-hosts visit a variety of establishments across northern Nevada to dive into a specific culture or topic. The name FoodNotes* is a play on words off of “footnotes”. As the hosts and guests explore the topic, words or phrases will be used in the conversation that the audience may not know about. This is an opportunity for a “FoodNote”, a visual footnote that explains the meaning and importance behind that word or phrase. This show not only teaches the audience about food and cultures, but also highlights and features our region’s restaurants and their food. The series will be available via PBS Reno’s YouTube Channel and watch.pbsreno.org, with additional airtimes on broadcast after premiering online.
In this episode, classic breakfast with a twist and food truck history in Reno, NV.
In this episode of FoodNotes* we enjoy a Kamayan Feast with our friends at Wok & Roll.
In this FoodNotes*episode, visit The Star Hotel in Elko, NV to indulge in Basque Dining.
Join FoodNotes* on a visit to Thali North Indian Cuisine in Downtown Reno, NV.
In this episode of FoodNotes* we visit MariChuy's Mexican Kitchen in Midtown, Reno.
FoodNotes* is hosted by Christina Le and Enrique Sandoval. Christina’s family comes from Vietnam and China, while Enrique’s family is from Guadalajara, Mexico. They both draw from their own unique stories and influences to convey passion and interest for multicultural dishes.